Ingredients
- Lean ground beef
- Taco seasoning
- Onion chopped
- Nacho cheese
- Salsa
- Sour cream
- Nacho chips
- Water
- refried beans recipe
Fry ground beef chopping into small pieces. When beef is done, drain off fat and put beef back in frying pan. Turn to medium heat and add taco seasoning and water.
Preheat oven to 175C.
Put baking paper on a baking sheet. Lay out a layer of chips. When beef is done, put a couple tablespoons of meat on the chips. Spread out some nacho cheese, chopped onion and put the tray in the oven for 5 minutes or until the cheese is melted and the edges of the chips are starting to turn brown.
Warm the beans in the microwave or along with the beef.
Top nachos with salsa. In one corner put a few spoons of sour cream and refried beans.
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